Piccolo Forno Menu

Piccolo Forno in Pittsburgh offers an authentic Italian dining experience, spotlighting traditional and inventive dishes that captivate the palate. Their pizza menu shines with classics like the Margherita, boasting fresh mozzarella and crushed tomatoes, while more adventurous options such as the Prosciutto Funghi Rucola and Mortadella e Pistachio blend bold flavors with premium ingredients. The pasta selection is equally enticing—highlighting housemade Tortelli filled with beef and pork in rich bolognese, and Ricotta Cavatelli paired with braised short ribs in a port wine fig ragu. Starters like Burrata with roasted mushrooms and the Black Garlic Kale Caesar salad bring vibrant textures and freshness to the table. For dessert, the Tiramisu with chocolate shavings and Vanilla Bean Panna Cotta offer a sweet, delicate finish. Despite some mixed reviews on service, the food’s depth and craftsmanship make Piccolo Forno a standout for both pizza lovers and pasta aficionados craving genuine Italian flavors in a cozy setting.